Feel GREAT About Your Business

Good food for your guests. Great opportunity for you. This is Konala.

It’s time to disrupt the QSR industry by contributing to what makes people healthier, happier, and satisfied.

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Learn more about the remarkable QSR industry.

The Marketplace

The industry

The popularity of fast-food restaurants is attributed to large populations lacking the time or resources to cook meals for themselves.

The average American spends $1,200 per year on fast food

Convenience is king – people don’t have time to prepare meals

The Problem

Typical fast-food options likely contribute to obesity and the health decline of Americans, due to large portions filled with empty calories, high saturated and trans fats, as well as high sugar, sodium, and simple carbohydrates. This is an even bigger problem for children and adolescents.

37% of adults eat fast food every day

One-third of children eat fast food daily

The Solution

There is an emerging trend among consumers to treat themselves better by seeking healthier food options.

Millennials lead the way as the largest, leading demographic to prefer healthier, clean-label, natural food

The global health and wellness food market is forecasted to grow to 9.3% annually throughout the next decade, focusing on protein-based options.

High-protein meals, clean eating, and plant-based food trends are rising in popularity

1. Fast Food Restaurants in the US – Market Size 2005–2029 (IBIS World)
2. America’s Fast Food Obsession (Global Food, Health, and Society)
3. Obesity and Fast Food (News Medical)
4. 15 Surprising Facts and Statistics About The Fast Food Industry (Toast)
5. Notable Millenial Food Trends: What Do They Like To Eat? (DFA Ingredient Solutions)
6. Health and Wellness Food Market Size, Share, Growth & Trends Analysis Report (Globe News Wire)

Need More Reasons to Join Konala?

Join a team of visionaries who are passionate about food, service, people, and the planet we live on

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Leverage a strategic business model with streamlined operations based on technology

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Own a business designed to support employees during their shift

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Take advantage of outstanding support

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Enjoy simplicity in the kitchen: Easy to operate, pre-programmed, and consistently delicious!

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Be inspired by the leadership who sees the potential of what the brand can mean for you

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Be a part of a robust and growing QSR industry that is hungry for change

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Leverage an established business model

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Provide multiple dayparts and convenient dining options

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Operate with confidence in a protected territory in which to operate your business

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  1. Join a team of visionaries who are passionate about food, service, people, and the planet we live on
  2. Leverage a strategic business model with streamlined operations based on technology
  3. Own a business designed to support employees during their shift
  4. Take advantage of outstanding support
  5. Enjoy simplicity in the kitchen: Easy to operate, pre-programmed, and consistently delicious!
  6. Be inspired by the leadership who sees the potential of what the brand can mean for you
  7. Be a part of a robust and growing QSR industry that is hungry for change
  8. Leverage an established business model
  9. Provide multiple dayparts and convenient dining options
  10. Operate with confidence in a protected territory in which to operate your business

…and so much more!

A Look at the Numbers

It all begins with an estimated initial investment, backed by an established business model and superior support.

Franchise Fee:

$40,000

(Ask about our incentives for qualified veterans)

Initial Investment:

(single unit -Drive Thru End Cap or Conversion)

$413,500 to $680,500

Royalty:

6%

of gross revenue 

Brand marketing requirement:

2%

Currently 2% of gross revenues

Local marketing requirement:

$850 or 1%

Greater of $850 or 1% of weekly gross revenues, plus $10,000 on the Grand Opening

1st Year Sales of $1,251,210.70 and Prime Cost of $630,683.55 at 50.41%

Please refer to Items 6 and 7 of the Konala Franchise Disclosure Document (FDD), and reach out to our team for the latest information.

Are you ready to make a difference for people who require the convenience of fast food but can no longer tolerate the health risk? If you are a people-person enjoying a healthy lifestyle, please explore our opportunity. We have thought of everything so you don’t have to.